SHOTT Dark Chocolate Syrup 1L

SHOTT Dark Chocolate Syrup is a rich, full-bodied chocolate concentrate made for cafés, coffee shops and hospitality businesses looking to create indulgent drinks quickly and consistently. Made with a high percentage of bold African cocoa, SHOTT describes it as naturally thick and rich, with an intense chocolate profile that adds real depth to hot chocolates, mochas and a wide range of cold drinks.

Unlike a standard flavouring syrup, the thicker texture and strong cocoa character make SHOTT Dark Chocolate is particularly useful as the chocolate base of a drink. Add it to steamed milk for a rich hot chocolate, combine it with espresso for a café-style mocha, or use it across iced drinks, frappés and milkshakes when you want a deeper chocolate flavour.

The versatility is one of its biggest strengths. SHOTT officially recommends Dark Chocolate across coffee, hot chocolate, milkshakes, frappés, smoothies, cocktails and bubble tea, meaning one bottle can work across several sections of a drinks menu rather than being limited to a single recipe.

It also works particularly well alongside other flavours. Pair dark chocolate with almond for a nutty mocha, with orange for a chocolate-orange seasonal drink, or with white chocolate to build more indulgent signature recipes. For cafés trying to create premium drinks without adding complicated preparation behind the bar, that flexibility makes it an easy ingredient to work with.

Each bottle contains 1 litre, with foodservice information indicating approximately 66 servings per bottle depending on the dose used. The formulation contains 11% cocoa powder, and the manufacturer states that the product contains no artificial colours, flavours or sweeteners.

For businesses looking to improve their hot chocolate and mocha offering, SHOTT Dark Chocolate gives you a much stronger starting point than simply adding a light chocolate flavour to milk.

Brothers Coffee Roasters can supply other SHOTT syrups alongside speciality coffee, matcha, hot chocolate and commercial drinks equipment, helping you bring more of your café menu together through one supplier.

 

SHOTT Dark Chocolate Base, Plenty of Menu Options

 

Dark Chocolate can be used across much more than hot drinks. It works in coffee, iced chocolate, frappés, milkshakes, smoothies and other café creations, allowing one bottle to support several different menu items.